Harbour Street, Tarbert, PA29 6UD, United Kingdom
winter menu
lunch menu - thursday to sunday 12 - 3.15pm
CULLEN SKINK
12.95
FROM THE MOUNTAINS OF BONNIE SCOTLAND
POTATO ROSTI
14.95
TRADITIONAL SWISS ROSTI SERVED WITH SPINACH,, WILD MUSHROOMS, POACHED EGG AND HOLLANDAISE
TARTIFLETTE
16.95
A TRADITIONAL FRENCH SKI DISH OF POTATOES, BACON, & REBLOCHON CHEESE WITH GREEN SALAD
SCALLOP CEASAR SALAD
16.95
ONE OF OUR BEST SELLERS WHETHER SUMMER OF WINTER - PLUMP LOCAL SCALLOPS WITH LULABELLES CEASAR DRESSING
DIOTS IN WHITE WINE SAUCE
17.95
PORK & NUTMEG SAUSAGES FROM THE SAVOIE REGION WITH BUTTERY MASH AND SALAD
SWISSH AND CHIPS
17.95
SEE WHAT WE DID THERE! BEER BATTERED COLEY, TWICE FRIED CHIPS, SMASHED PEAS , HOMEMADE TARTARE SAUCE
RINDSGULASCH - AUSTRIAN BEEF GOULASH
19.95
CHUCK BEEF COOKED FOR 24 HOURS IN A CARAWAY AND PAPRIKA GRAVY WITH BUTTERY MASH
RACLETTE
29.95
A HOT CHEESE SHARING PLATTER, TRADITIONAL RACLETTE CHEESE BUBBLING AWAY & READY FOR SCRAPING OVER POTATOES, BREAD, PICKLTES AND CHACUTERIE WITH SALAD
DINNER MENU starters - SERVED ON FRIDAY & SATURDAY From 6pm
ZURCHERGESCHNETZLETES
9.95
NO, WE CAN'T SAY IT EITHER! A TRADITIONAL SWISS MUSHROOM RAGOUT SERVED ON A MINI ROSTI
HAGGIS SCOTCH EGG
9.95
SERVED WITH A MUSTARD SAUCE
SEAFOOD BISQUE
12.95
BISQUE WITH LOCAL SEAFOOD
SEAFOOD BISQUE
14.95
BISQUE WITH LOCAL SEAFOOD
COQUILLE ST JACQUE
14.95
A TRADITIONAL FRENCH STARTER OF SCALLOPS IN WHITE WINE AND MUSHROOM SAUCE AND TOPPED WITH MASHED POTATOES
DINNER MENU - SERVED ON FRIDAY AND SATURDAY FROM 6.00PM
KEDGEREE
15.95
A LIGHTLY SPICED RICE WITH DOUGALS SMOKED HADDOCK, POACHED EGG AND HOLLANDAISE
DIOTS IN WHITE WINE SAUCE
17.95
PORK & NUTMEG SAUSAGES FROM THE SAVOIE REGION WITH BUTTERY MASH AND SALAD
LULABELLES MOUNTAIN PIE
17.95
SHEPHERDS LIVE IN MOUNTAINS AND SOMETIMES SKI! 24 HOUR PULLED CHUCK STEAK SHEPHERDS PIE
LULABELLES FISH PIE
17.95
NOT JUST ANY PIE, LULABELLES PIE, SCALLOPS, SALMON, COD AND PRAWNS
RINDSGULASCH - AUSTRIAN BEEF GOULASH
19.95
CHUCK BEEF COOKED FOR 24 HOURS IN A CARAWAY AND PAPRIKA GRAVY WITH BUTTERY MASH
BOULABAISSE
22.95
A PROVENCAL SEAFOOD STEWE FEATURING TARBERT'S BEAUTIFUL SHELLFISH AND LANDED COD & SALMON
RACLETTE
29.95
A HOT CHEESE SHARING PLATTER, TRADITIONAL RACLETTE CHEESE BUBBLING AWAY & READY FOR SCRAPING OVER POTATOES, BREAD, PICKLTES AND CHACUTERIE WITH SALAD
A BIT ON THE SIDE
CRISPY GREEN SALAD
4.95
DRESSED WITH TRADITIONAL FRENCH DRESSING
PINK PEPPERCORN FOCACCIA
4.95
WITH ROAST GARLIC BUTTER
GREENS N CREAMS
6.95
GREENS AINT BORING AT LULABELLES - MAY CONTAIN BACON!
TWICE FRIED HOMEMADE CHIPS
4.95
WITH LULABELLES GARLIC AIOLI
TRUFFLE FRIES
7.95
POUTINE
9.95
TRADITIONAL CANADIAN CHIPS, CHEESE AND GRAVY
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